A Selection of our Barbeque Options...

We aim to cater for everyone Our extensive Menus cannot all be shown in this limited space.

If you have any specific requirements not shown here please feel free to discuss your ideas with us.

Subject to availability we are always happy to endeavour to fulfil customer's idea of content and presentation.

     BBQ Outdoor dining
     Grill 1

     Choose 2 meats plus a vegetarian, 3 salads,
     hot new potatoes and 1 dessert.
     Grill 2

     Choose 3 meats plus a vegetarian, 4 salads,
     hot new potatoes and 1 dessert.
     Grill 3

     Choose 2 meats plus 1 fish and a vegetarian, 5 salads,
     hot new potatoes and 1 dessert.
     Grill 4

     Sirloin or ribeye, lobster thermidor, 4 salads,
     jacket potatoes and 1 dessert.
     Grill Menu
     Beef burger with melted cambazola
     BBQ chicken
     Peri-Peri chicken
     Lemon and herb chicken
     Chicken tikka skewers
     Chicken satay
     Kofta kebab
     Minted lamb kebab
     Pork steak marinated in cider and coarse-grain mustard
     Barnsley lamb chop
     Sausage Selection
     Pork sausage with honey and mustard glaze
     Cumberland sausage ring
     Minted lamb sausage
     Hot Spanish sausage
     Pork, apple, gammon and cider
     Lamb, rosemary and cranberry
     Boerewors (South African sausage)
     Pork, leek, chilli and paprika
     Pork, red onion and sage
     Plain Pork
     *Gluten free sausages and burgers are available
     Honey-roasted corn on the cob
     Flat mushroom with melted stilton
     Mediterranean vegetable kebabs
     Grilled hallomi with chilli and coriander
     Vegetarian sausages
     Roasted red pepper stuffed with rice, vegetables and goats cheese

     Baked whole trout with lemon, garlic and fresh herbs
     Salmon kebabs with sweet chilli sauce
     King prawn skewer with chilli and lime
     Seabass fillet cooked with Thai vegetables and
     roasted pepper butter in a foiled parcel
     Profiteroles with chocolate sauce
     Strawberries and cream
     Honey-roasted pineapple with coconut ice-cream
     Eaton mess
     Lemon tart with raspberry compote
     Sherry triffle
     Lemon Meringue Pie
     Raspberry Meringue Roulard

2019 Prices - Please add £1.50 per person


Our menu may contain some or all of the following ingredients:

Cereals, Wheat Flour (containing gluten) Egg Fish (fish sauce) Soybeans Peanut Milk Nut (almonds, hazelnuts, cashew, seeds, etc) Celery Mustard Sulphur dioxide (preservative vegetable, dried fruit) Sesame Lupin Crustaceans (prawns, crabs, lobster, & crayfish) Mollusc (clams, mussels, oyster, squid, octopus ) Oil (peanut oil, sunflower oil, sesame oil)

Allergic to food not on the list:

If you are allergic to a food that is not on the regulatory list shown above, it may not be included on the allergen information provided If in doubt, speak to a member of staff.
Please kindly inform us of any food allergies prior to ordering your food. To the best of our knowledge our suppliers do not use GM foods.

© Copyright 2017 Lisa Roberts Catering Ltd   (Legal T&C)